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We've made our May menu available to you!

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View our nutrition information

Open the PDF linked on the button below to access all of the nutrition information & allergens for our menu items

See nutrition

MEAT

  • JERK CHICKEN

  • CHICKEN BURRITO

  • CAJUN CHICKEN

  • MEXICAN CHICKEN

  • GRILLED CHICKEN KATSU

  • TERIYAKI CHICKEN

  • KOREAN PULLED PORK

  • CHILLI CON CARNE

  • COTTAGE PIE

  • HERB ROASTED CHICKEN

  • BUTTER CHICKEN

  • PESTO CHICKEN

  • BBQ CHICKEN

  • CHICKEN IN BLACK BEAN SAUCE

  • SWEET CHILLI CHICKEN

  • CHICKEN FAJITAS

  • SATAY CHICKEN

  • BEEF IN BLACK BEAN SAUCE

  • STEAK & CHEESE

  • HOISIN BEEF

  • TERIYAKI BEEF

  • BRAISED BEEF

FISH

  • SWEET CHILLI SALMON

  • BLACKENED COD

  • MASALA COD

  • MUSTARD & BREAD CRUMB COD

  • CAJUN SALMON

  • SALMON TIKKA

  • TERIYAKI SALMON

  • SEAFOOD & CHICKEN PAELLA

PLANT BASED

  • MUSHROOM & BLACK BEAN CHILLI

  • SPAGHETTI BOLOGNESE (VG)

  • VEGGIE WRAP

  • MUSHROOM RISOTTO

  • VEGGIE CHILLI

  • VEGGIE STEAK BURRITO

  • VEGGIE CHICKEN

  • VEGGIE CHORIZO PAELLA

  • CHICKPEA & CAULIFLOWER MAKHANI

Cooking instructions

We recommend cooking for 2.5 minutes in a 1000 watt microwave. Remove any items such as coleslaw or other items typically eaten cold before placing in the microwave.

Contact us for any further questions